The average cost of a Thanksgiving dinner for 10 increased just one cent this year to $48.91, or less than $5 per person, according to the American Farm Bureau Federation (AFBF)….
The organization conducted an informal survey that looked at the price of turkey, stuffing, sweet potatoes, rolls with butter, peas, cranberries, a veggie tray, pumpkin pie with whipped cream, coffee and milk. Turkeys cost 4% less than last year at about $1.80 per pound. Dinner rolls, sweet potatoes and milk showed slight increases.