Is Milchigs Better?
One of the more common assumptions people mistakenly make is that dairy products are easier to certify than meat. How many times have you heard someone say, “I’ll just have the breakfast at this establishment. Their hechsher isn’t the greatest, but it’s just milchigs. What can be the problem?” Rabbi Sholem Fishbane, Kashrus Administrator at the cRc and Executive Director of AKO, clarifies this common misconception.
The Chicago Rabbinical Council
2701 W.
Howard St.
Chicago, IL 60645
Phone: (773) 465-3900
General Fax: (773)
465-6632
Kashrus Dept. Fax: (773) 465-6929
